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General Toink (Tso but pork)
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A picture of General Toink (Tso but pork).

General Toink (Tso but pork)

Fo Fa
Fo Fa @cook_2813029

I'm not a fan of white meat chicken, so hardly eat General Tso, but this one was awesome. Was pretty easy, and a lot of flavor.

I'm not a fan of white meat chicken, so hardly eat General Tso, but this one was awesome. Was pretty easy, and a lot of flavor.

Read more

General Toink (Tso but pork)

Fo Fa
Fo Fa @cook_2813029

I'm not a fan of white meat chicken, so hardly eat General Tso, but this one was awesome. Was pretty easy, and a lot of flavor.

I'm not a fan of white meat chicken, so hardly eat General Tso, but this one was awesome. Was pretty easy, and a lot of flavor.

Read more
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Ingredients

25 mins
3 servings
  1. Meat
  2. largeegg
  3. 1 lbcountry style pork ribs
  4. 3 tbspcorn starch
  5. 1/2 tspsalt
  6. 1/4 tspground black pepper
  7. Sauce
  8. 1/2 cupwater
  9. 1 tbspcorn starch
  10. 1/3 cupbrown sugar
  11. 3 tbspHoisin sauce
  12. 3 tbspketchup
  13. 2 tbspsoy sauce
  14. 1/2 tspdry ginger
  15. 1 eachcrushed red pepper
  16. General
  17. 2 tbspvegetable oil
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Steps

25 mins
  1. 1

    Heat vegetable oil in large nonstick pan or skillet

  2. 2

    Mix together all the meat ingredients, except meat, in medium bowl (first 5 ingredients)

  3. 3

    Cut meat into about 1 inch cubes

    A picture of step 3 of General Toink (Tso but pork).
  4. 4

    Add cubed meat to egg mixture, mix well so all meat is covered

    A picture of step 4 of General Toink (Tso but pork).
  5. 5

    Add meat to heated pan, now it's best to cook in a couple batches, but I just dump it all in and stir until the outside cooks enough so they don't stick together.

  6. 6

    While the meat is cooking, mix together sauce ingredients (rest of the ingredients). Heat - 1/2 tsp is mild 1 tsp is a tad spicy

    A picture of step 6 of General Toink (Tso but pork).
  7. 7

    When meat is cooked to your liking, remove to a plate, put pan back on heat.

  8. 8

    Put sauce in pan, bring to a boil, allow to thicken. About 2 minutes

  9. 9

    Add meat back into sauce, heat through. About 3-4 minutes

  10. 10

    Serve over rice.

    A picture of step 10 of General Toink (Tso but pork).
  11. 11

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Fo Fa
Fo Fa @cook_2813029
on April 02, 2015 02:24
My wife is disabled, she has M.S. And she finds it hard to cook from her wheelchair. I like a variety of foods, but hate tomatoes, so you don't see too many of my recipes with tomatoes on them. Also both of us have type II diabetes, so high carb and sweet is usually not on the menu either. We have one married daughter, and one that now lives in the Seattle area. We live in Texas, USA with our two dogs.Sorry I have not posted in awhile. Been taking chemo and radiation. and it has taken some out of me. Doctor says it seems to be working, so there is that.
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Comments (2)

krishanu
krishanu @cook_4059979
December 29, 2015 13:00
Hi, would be great to understand exactly the meat ingredients and sauce ingredients fpr this dish. Many Thanks!
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