Chawal ke Laddu

Name: Chawal ke Laddu
Cuisine: Indian
Ingredients: 2 cup chawal ka atta -; 2 cup pisi cheeni -; 2 cup desi ghee -; 1/2 cup badam kaju - barik kate hue; 1 tsp elaichi powder -; as needed chandi ka vark sajane ke liye

Ruchi Chauhan Sharma @cook_9641962

Lucknow

besan ke laddu kha ke bore ho gaye ho to chawal ke atte ke laddu try kariye it's very yummy

Ruchi Chauhan Sharma @cook_9641962

Lucknow

besan ke laddu kha ke bore ho gaye ho to chawal ke atte ke laddu try kariye it's very yummy

Saved

Ingredients

2 cupchawal ka atta -
2 cuppisi cheeni -
2 cupdesi ghee -
1/2 cupbadam kaju - barik kate hue
1 tspelaichi powder -
as neededchandi ka vark sajane ke liye

Saved

Steps

1

Chawal ke atte ko kadhai me sookha hi golden colour aane tak medium aanch par lagatar chalate hue bhune
2

Ab atte ko bade bartan me nikal ke halka thanda hone de, ab isme ghee mila le
3

Ab elaichi powder aur peesi cheeni aur dry fruits bhi daal ke ache se mila le
4

Ab hath pe ghee laga ke laddu banaye aur uppar se chandi ke vark se sajaye ☺️