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Roasted Habañero & Coke BBQ Sauce
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A picture of Roasted Habañero & Coke BBQ Sauce.

Roasted Habañero & Coke BBQ Sauce

AmuseDouche
AmuseDouche @cook_3060840

Really awesome barbecue sauce for nearly anything. I personally love it on wings and pulled pork. If you feel like really sweetening the sauce, add 1/2 cup of rum. The alcohol probably won't cook off all the way, but it's such a small amount that it shouldn't affect you or your kids at all, just give you a smooth rum and coke taste with a kick.

Really awesome barbecue sauce for nearly anything. I personally love it on wings and pulled pork. If you feel like really sweetening the sauce, add 1/2 cup of rum. The alcohol probably won't cook off all the way, but it's such a small amount that it shouldn't affect you or your kids at all, just give you a smooth rum and coke taste with a kick.

Read more

Roasted Habañero & Coke BBQ Sauce

AmuseDouche
AmuseDouche @cook_3060840

Really awesome barbecue sauce for nearly anything. I personally love it on wings and pulled pork. If you feel like really sweetening the sauce, add 1/2 cup of rum. The alcohol probably won't cook off all the way, but it's such a small amount that it shouldn't affect you or your kids at all, just give you a smooth rum and coke taste with a kick.

Really awesome barbecue sauce for nearly anything. I personally love it on wings and pulled pork. If you feel like really sweetening the sauce, add 1/2 cup of rum. The alcohol probably won't cook off all the way, but it's such a small amount that it shouldn't affect you or your kids at all, just give you a smooth rum and coke taste with a kick.

Read more
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Ingredients

20 mins
  1. 1Small habañero
  2. 4 cupketchup
  3. 1 cupworcestershire sauce
  4. 4 cupcoke
  5. 1 cupbrown sugar
  6. 1/2 cupcilantro leaf
  7. 3/4 cuplime juice
  8. 1 1/4 tbsplove
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Steps

20 mins
  1. 1

    Grill Habañero till the outside is nice and black

  2. 2

    Chop the habañero to smithereens. Like, as small as possible. Then set aside.

  3. 3

    Combine ketchup, coke, Worcestershire, and Brown sugar in a pot on low heat

  4. 4

    Chop cilantro, also a small as possible, while occasionally stirring the sauce until the sugar dissolves a bit

  5. 5

    Add cilantro and habanero to now bubbling sauce.

  6. 6

    Simmer on low for roughly 15 minutes. Maybe more. It doesn't especially matter

  7. 7

    Turn off your heat and transfer your sauce to some type of container.

  8. 8

    You're ready to go! Slather that shit on some wings, ribs, or whatever suits your barbecue fancy!

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AmuseDouche
AmuseDouche @cook_3060840
on October 06, 2014 00:58

Comments

Caroline
Caroline @cook_3912390
October 06, 2014 01:29
fabulous!
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