Makka ki kachori

Name: Makka ki kachori
Cuisine: Indian
Ingredients: 2 cup makka ka aata; 2 boiled grated aloo; 1 table spoon jeera powder; 1 table spoon red chilli powder; 1 table spoon dhaniya powder; 1/2 table spoon garam masala; 2 pinch hing; 2 fine chopped green chilli; 1 inch fine chopped ginger; 1/2 cup chopped coriander leaf; 1/2 cup cornflour; as par taste Salt; as needed Oil for fry; 1 table spoon chat masala

Usha Varshney @cook_9234935

Alighar

Winter special

Usha Varshney @cook_9234935

Alighar

Winter special

Saved

Ingredients

2 cupmakka ka aata
2boiled grated aloo
1 table spoonjeera powder
1 table spoonred chilli powder
1 table spoondhaniya powder
1/2 table spoongaram masala
2 pinchhing
2fine chopped green chilli
1 inchfine chopped ginger
1/2 cupchopped coriander leaf
1/2 cupcornflour
as par tasteSalt
as neededOil for fry
1 table spoonchat masala

Saved

Steps

1

Sab se pehle gas par kadai rakh kar oil dal kar garam karein
2

Ab sabhi ingredients ko bowl mein dal kar mix kar need dough tayar kar le
3

Jarurat ho little water dale dough ke chote chote pede bana kar hath ko water se geela kar kachori bana kar deep fry karein
4

Aloo tamatar ki rasili sabhji boondi rayta chutney ke sath sarve karein bahut tasty lagti hai
5

Ek baar try jarur karein i hope you like makka ki kachori so you enjoy friends thanks