Garlic red chillies ki chuntney

Name: Garlic red chillies ki chuntney
Cuisine: Indian
Ingredients: 6 garlic; 20 red chillies; 2 tablespoons ghee(mustard oil); 10 curry leaves; as per taste Salt

Nipi Arora @cook_9210416

Ludhiana

#diabetes

Nipi Arora @cook_9210416

Saved

Ingredients

6garlic
20red chillies
2 tablespoonsghee(mustard oil)
10curry leaves
as per tasteSalt

Saved

Steps

1

Sabse pehle garlic ko cheel kar alag kar le.
2

Red chillies jo vegetable market se thori gili wali milti hai vo use karein.red chillies ki pichli dandi ko tor le.
3

Ab garlic chillies aur curry leaves ko mixer me dal ke ache se grind kar ke paste bana le.
4

Ab kadahi me ghee(oil)garam kar ke flame low kar de.
5

Ab usme garlic, chilli ka paste dale.ache se bhune 4-5 minutes tak.
6

Ab usme salt add karein.ache se mix karein.2,4minutes aur pakaye.flame off kar de aur thanda hone de.
7

Chutney ban kar ready hai.ise ap roti ke sath bread toast par spread kar ke kha sakte hai.
8

Friends ye diabetes ke liye bhit benifit hai.
9

Ise 15days tak preseve kar sakte hai.