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The Abby's special
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A picture of The Abby's special.

The Abby's special

Skye
Skye @cook_3025726

I kind of got tired of my mom's cooking and I wasn't the fast food type. So I found random stuff in the fridge and cupboards. Then *boom* food. This has been a all time favorite for my family and friends. Hope you enjoy this as much I do.

I kind of got tired of my mom's cooking and I wasn't the fast food type. So I found random stuff in the fridge and cupboards. Then *boom* food. This has been a all time favorite for my family and friends. Hope you enjoy this as much I do.

Read more

The Abby's special

Skye
Skye @cook_3025726

I kind of got tired of my mom's cooking and I wasn't the fast food type. So I found random stuff in the fridge and cupboards. Then *boom* food. This has been a all time favorite for my family and friends. Hope you enjoy this as much I do.

I kind of got tired of my mom's cooking and I wasn't the fast food type. So I found random stuff in the fridge and cupboards. Then *boom* food. This has been a all time favorite for my family and friends. Hope you enjoy this as much I do.

Read more
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Ingredients

1 hour 10 mins
8 servings
  • bread dough
  • 1 1/3 cupall-purpose flour
  • 1 tspinstant yeast
  • 1/2 tspsalt
  • 1/3 cupmilk
  • 1egg, beaten
  • 1 tbspgranulated sugar
  • 1/2stick of butter, finely chopped
  • 2 tspoil
  • pink sauce
  • 1/4 cupwater
  • 2 tbspgranulated sugar
  • 5rosemary leaves, fresh
  • 1/2 cupketchup or 2 tomatoes(sliced)
  • 1package of instant coconut milk
  • 3/4 cupwarm water
  • 1/3 cupwater
  • 1/4 cupcornstarch
  • 1scotch bonnet pepper (or any spicy pepper you have)
  • other stuff
  • 2 cupmozzarella cheese, shredded
  • 11 ozbaked beans(I used campbells baked bean with a sugar and bacon flavour)
  • 12 oztin corn beef
  • 1sweet pepper, diced (optional)
  • 1/2onion, chopped (optional)
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Steps

1 hour 10 mins
  1. 1

    Pre-heat oven to 200°c. Add the flour, salt and yeast in a bowl and mix

  2. 2

    Mix the beaten egg in the milk until it blend together . Add the egg mixture to the flour mixture.

  3. 3

    Knead till the mixture forms a dough. Place the dough on a lightly floured counter. Add the butt and knead until the butter is incorporated into the dough, completely. Dough should be smooth and elastic.

  4. 4

    Place the dough in a lightly oiled bowl, place a damp napkin or dish towel (clean) of the bowl and place it in a warm area for an hour or until the dough double in size. ( here's a little trick that I do when I don't have time. Place the bowl (covered in a oven at a temp. of 37 °c for 30 min.)

  5. 5

    In the meanwhile. Place a sauce pan on the stove. Add the water and sugar in it, stir constantly. When the sugar dissolve, mix the warm water and instant coconut milk together then place it into the pan. Add the rosemary, pepper and tomatoes or ketchup.

  6. 6

    Mix the water and cornstarch together and place it in the sauce, to thicken it. (Add cornstarch more if you want the sauce to be thicker, add less for a thinner sauce.)

  7. 7

    Stir fry the corn beef and cook the bake bean.

  8. 8

    Retrieve the dough, which as double in size. Fist the middle to let out the air. Dived the dough into eight pieces. On a lightly floured counter and roll each dough into a oblique shape.

  9. 9

    Add each items in layers. For example: cheese, corn beef, onions, pink sauce, sweet pepper and bake beans. Then place dough in a greased baking tray.

  10. 10

    Bake for 30mins.

  11. 11

    Comment what you guys think or add or take away.

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Copied!

Skye
Skye @cook_3025726
on November 20, 2014 03:52
Hey people !!!(ノ^∇^) I'm just a normal teenage girl who love to put random stuff together to make a tasteful creation.
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Keywords

Onion Mozz Scotch Bonnet Bell Pepper Coconut Pepper Egg Butter Bacon Tomato Bean Cheese Corned Beef

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