Chana masala

Name: Chana masala
Cuisine: Indian
Ingredients: 1 big bowl chickpeas(soaked overnight); 3 chopped onion; 3 chopped tomatoes; 7-8 garlic cloves; 1 piece ginger chopped; 2 green chilli; 2 tbs oil; 1 tsp amchur powder; 1/2 tsp dry ginger powder; 1 tsp red chilli powder; to taste salt; 2 black cardamoms; 4 green cardamoms; 2 piece cinnamon stick; 1/2 tsp Coriander seeds; 2-3 cloves(laung); 8-9 black pepper seeds; 1 piece nutmeg; 1 bay leaf

Kirti Anujmishra @cook_8070621

Chana masala

Kirti Anujmishra @cook_8070621

Saved

Ingredients

1big bowl chickpeas(soaked overnight)
3chopped onion
3chopped tomatoes
7-8garlic cloves
1 pieceginger chopped
2green chilli
2 tbsoil
1 tspamchur powder
1/2 tspdry ginger powder
1 tspred chilli powder
to tastesalt
2black cardamoms
4green cardamoms
2 piececinnamon stick
1/2 tspCoriander seeds
2-3cloves(laung)
8-9black pepper seeds
1 piecenutmeg
1bay leaf

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Steps

1

Cooker mein chickpeas(soaked)ko daal kar usme halka sa salt daal kar paani and 1tea beg daal kar boil karenge...4-5siti aane tak..
2

Ab ek pan mein black cardamom,green cardamom,cinnamon stick,Coriander seeds,black pepper seeds,half nutmeg,cloves ko dry roast kar ke usko grind kar lenge..
3

Ab ek pan mein oil daal kar usme chopped onion daal kar halka sa saute krenge..
4

Ab usme garlic,ginger,green chilli and tomatoes daal kar saute karein..
5

Jab tomatoes pak jaayen tb us mixture ko thanda kar ke uska paste bana lein..
6

Ab kadahi mein thoda oil daalen and usme 1 bay leaf daal kar tomato onion voila paste daal kar halka sa paani add karein or 2-3min pakayen..
7

Ab usm amchur powder,dry ginger powder,chilli powder,salt daal kar mix karein and phir usme chickpeas daal kar paani daalen and 10-15 min pakayen and ab garammasala(jo hmne bnaya tha)use daalen and 2min or pakayen and serve karein...