I made a Christmas cake that is made with ingredients that my 1 year old son can eat.Cooking time may need to be adjusted depending on the size of your baking cups, or the amount of batter put in the cups. Check the batter after steaming for 10 minutes and adjust the time if necessary.1 bag of pancake mix (200 g) makes about 8-10 buns. Leftovers can be frozen and saved for snacks later. Recipe by Banyangarden

Finally Friday!If any of you have a baby shower this weekend—or just want to surprise a friend or family member who’s expecting—here’s the cake I made for my boss for the baby shower we threw at work.He was having a boy, so I made it blue, but you can totally switch it to pink if it’s for a girl 🎀.And if there’s no baby shower at all, no problem—you can still make it! Just use dark, milk, or white chocolate instead of the blue chocolate I used here.I’m not usually a big fan of artificial-looking stuff, but honestly, it turned out super cute and tasted amazing!I even bought those little sugar baby toppers and somehow got the frosting color to match almost perfectly.I didn’t get a “Pinterest-worthy” photo because I was in a rush to surprise him, but the important thing is how it turned out 😉Want to know how I made it?

I made this simple cake because I thought it is too early to give my baby a regular cake. It is not that sweet. It is not something delicious since it is for babies, but I wanted to keep this recipe as a commemoration.It is easy to sift the flour using a tea strainer. The crepe will be moist if you rest the batter. Please decorate the cake as you like, since I am not so good at it.Please adjust the sweetness as you like too. You can arrange it by garnishing with fruits or adding rum for adults. Recipe by Vegiko

Once I started getting interested in cake decorating and party planning, I thought I'll use my own baby shower as the tester and my skills turned out not to be so bad. Got the baking gene from my mom and her family, so the basis was already there

I am a beginner at baking so I decided to try out this recipe I got from CookBookRecipes and it came out amazing! Very moist and yummy :-) My hubby loved it <3 I will definitely make this again!

This white cake is our favorite for dressing up (or down) with frosting or without. I’ve been known to mix up a lemon drizzle for a lil bit’o variety. Our grandgirl loves to decorate it. This one is “spooka-ly eyed”.

Love chocolate and love baking for my family especially my kiddos 💜

@jihanelb on instagram :D

Chocolate cake

triple layer with buttercream frosting

when your niece loves chocolate