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Beer Batter for Fish or Chicken
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A picture of Beer Batter for Fish or Chicken.

Beer Batter for Fish or Chicken

Raven
Raven @ShugieSweetz143
Decatur, Alabama

Beer Batter for Fish or Chicken

Raven
Raven @ShugieSweetz143
Decatur, Alabama
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Ingredients

  1. 3/4 cupAll Purpose Flour
  2. 2 tbspCornstarch
  3. 1/4 tspbaking soda
  4. 1/4 tspbaking powder
  5. 1/4 tspsalt
  6. 3/4 cupbeer
  7. 1Oil for frying
  8. 1Fish or chicken. I used Cod or Haddock
  9. 1extra flour to dredge fish before dipping in wet batter
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Steps

  1. 1

    Mix dry ingredients well.

  2. 2

    Add beer and mix until all is combined.

  3. 3

    Dip fish or chicken in flour to dredge, then in wet batter.

  4. 4

    Drop carefully into hot oil, 350°F and fry until golden brown.

  5. 5

    Drain on paper towels or rack to remove excess oil. Sprinkle with salt to taste.

  6. 6

    This is also good for onion rings, shrimp, veggies or mushrooms.

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Raven
Raven @ShugieSweetz143
on December 03, 2014 01:14
Decatur, Alabama
I have loved cooking ever since I was a kid. I used to help my grandmother when I could barely see over the counter. I love collecting recipes and when I found this website I fell in love with it! All of the great recipes you can make, share, take photos of and talk about them is a dream come true! Thank you Cook pad for a wonderful site!!
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Comments

Leondejage
Leondejage @leondej52
April 13, 2016 23:44
Great batter, thank you
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