Potato and Sausage Egg Bake

Name: Potato and Sausage Egg Bake
Cuisine: American
Ingredients: 1 packages Jimmy Dean Ground Sausage (it's usually in the freezer isle); 1 1/2 cup OreIda diced frozen potatoes; 6 eggs; 1 packages Kraft shredded cheddar cheese; 1/3 cup milk; salt; ground black pepper; 1 Pam butter spray or any cooking spray you have available

reinadee84 @cook_3764039

Potato and Sausage Egg Bake

reinadee84 @cook_3764039

Saved

Ingredients

1 packagesJimmy Dean Ground Sausage (it's usually in the freezer isle)
1 1/2 cupOreIda diced frozen potatoes
6eggs
1 packagesKraft shredded cheddar cheese
1/3 cupmilk
salt
ground black pepper
1Pam butter spray or any cooking spray you have available

Saved

Steps

1

Pre Heat oven to 350°F. Heat a heavy bottom frying pan. Add sausage cook until browned, Drain excess oil. Add potatoes stir and cover pan with lid cook for 15 min potatoes should be semi cook through. Turn off the heat.
2

Scramble eggs add milk, salt and pepper and stir to combine. Spray a 9x9 baking dish with cooking spray. Add potatoes/sausage mix. Then add eggs.
3

Add shredded cheddar cheese on top. Bake until set approximately 30 min. Maybe enjoyed with a fruit salad and toast.