Herb Coated Goat Cheese Appetizer

Name: Herb Coated Goat Cheese Appetizer
Total time: 300 s
Yield: 10 servings
Cuisine: American
Ingredients: 6 oz goat cheese; 1/3 cup fresh dill; 1/3 cup fresh parsley

Taylor Topp Comacho @Tay68cancook

USA

Enjoy these tasty little appetizers with a glass of wine while sitting out enjoying beautiful weather. These are our quick appetizers utilizing the fresh herbs we are growing now. Sitting out on the deck, relaxing, enjoying good food and good company. Come on in and join us!

Taylor Topp Comacho @Tay68cancook

Saved

Ingredients

5 mins

10 servings

cheese
6 ozgoat cheese
herb coating
1/3 cupfresh dill
1/3 cupfresh parsley

Saved

Steps

5 mins

1

Gather your ingredients together along with a chopping board and sharp knife.
2

Finely chop fresh herbs. Keep each herb separate. Divide cheese into 10 pieces.
3

Roll five into finely chopped dill. Start rolling on cutting board then finish in your hand. This presses herbs in uniformly. Roll next five into the parsley using same steps.
4

Place on a serving tray and enjoy. Serve along with fresh or grill bread, pita wedges or enjoy alone.
5

Recipe by taylor68too.