Home made fried chicken

Name: Home made fried chicken
Total time: 2700 s
Yield: 4 serving
Cuisine: South African
Ingredients: Portions chicken; 125 mls flour; 2 tsp Garlic flakes; 2 tsp mixed herbs; To taste salt; To taste pepper; 2 eggs; 2 tsp Robertson Cajun spice; Canola oil to fry

Thulani Makhoba @cook_9029677

Soweto South Africa

My own recipe

Thulani Makhoba @cook_9029677

Soweto South Africa

My own recipe

Saved

Ingredients

1:45 minutes

4 serving

Portionschicken
125 mlsflour
2 tspGarlic flakes
2 tspmixed herbs
To tastesalt
To tastepepper
2eggs
2 tspRobertson Cajun spice
Canola oil to fry

Saved

Steps

1:45 minutes

1

Clean the chicken portions and dry them with a paper towel.
2

Beat your eggs in a bowl
3

In a small bowl the mix's the flour and all dry ingredients mix them well.
4

Heat your cooking oil in a medium heat for deep frying.
5

Then take one piece of chicken dip it in your eggs and roll it in your flour mix's then fry it
6

The chicken should be fried on both side 20 minutes to be cooked perfectly
7

My dinner will be rice, veggies, salad and fried chicken