Rad's Chicken Ginger

Name: Rad's Chicken Ginger
Total time: 3000 s
Yield: 6 servings
Cuisine: American
Ingredients: 1 kg chicken boneless; 1 thumb size ginger; 5 garlic cloves; 15 grams coriander chopped; 1 cup yoghurt; 4 tbsp lime juice; 1 tsp Red chili powder; 2 onion, chopped finely; 1 1/2 tsp salt; 1 tsp turmeric powder; 1 tbsp coriander powder; 1 tbsp ground cumin; 1 tbsp red chilli flakes; 1/4 cup coconut milk; 2 Green chillllies, finely chopped for garnish; 1 Fresh coriander finely chopped for garnish; 1 fresh ginger finely striped for garnish; 1/2 cup water

vakhter @cook_3940662

Karachi, Pakistan

Ok I was scrolling my Facebook and saw a recipe of ginger chicken which was a disaster and had bad reviews. So i searched a few more recipes and decided to make it my own way. It is easy and tasty. Had this in the dinner.

Every one loved it in my family. I made it spicy because we love spicy food. You can adjust the spices accordingly.

vakhter @cook_3940662

Karachi, Pakistan

Every one loved it in my family. I made it spicy because we love spicy food. You can adjust the spices accordingly.

Saved

Ingredients

50 mins

6 servings

Chicken Marinate
1 kgchicken boneless
1thumb size ginger
5garlic cloves
15 gramscoriander chopped
1 cupyoghurt
4 tbsplime juice
1 tspRed chili powder
frying
2onion, chopped finely
1 1/2 tspsalt
1 tspturmeric powder
1 tbspcoriander powder
1 tbspground cumin
1 tbspred chilli flakes
1/4 cupcoconut milk
2Green chillllies, finely chopped for garnish
1Fresh coriander finely chopped for garnish
1fresh ginger finely striped for garnish
1/2 cupwater

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Steps

50 mins

1

In a food processor finely chop .
2

Mix the chopped ingredients with lime juice and yoghurt. Add chili powder. Mix well and then add the chicken to the marinade.
3

Put the chicken in the fridge for 1/2 hour.
4

Chop the onion in the food processer and then fry it until it is soft.
5

Add
6

After frying for a minute add the chicken.
7

Cook the chicken until it changes the colour and separate from oil. Keep stirring.
8

Add coconut milk and half cup water. Cover with a lid and cook for almost 20 minutes.
9

Garnish with.
10

Ready to serve with rice or naan.