Grilled pork and vegetables fried rice

Name: Grilled pork and vegetables fried rice
Total time: 1500 s
Cuisine: American
Ingredients: 2 cup leftover grilled pork; 1 1/2 cup leftover grilled veggies; 2 1/2 cup leftover rice (must be leftover cant be fresh); 1/4 cup bacon ends and pieces; 3 garlic cloves; 1 sweet chilli sauce to taste; 1 teriyaki sauce to taste; 1 oyster sauce to taste; 1 salt and pepper to taste

jackieg8769 @cook_3394052

I had some grilled pork and vegetables from the other night that I needed to use. I figured why not make it into fried rice.

jackieg8769 @cook_3394052

I had some grilled pork and vegetables from the other night that I needed to use. I figured why not make it into fried rice.

Saved

Ingredients

25 mins

2 cupleftover grilled pork
1 1/2 cupleftover grilled veggies
2 1/2 cupleftover rice (must be leftover cant be fresh)
1/4 cupbacon ends and pieces
3garlic cloves
1sweet chilli sauce to taste
1teriyaki sauce to taste
1oyster sauce to taste
1salt and pepper to taste

Saved

Steps

25 mins

1

Chop Bacon and cook over medium high till almost crisp
2

Add garlic cook till fragrant
3

Add rice mix till everything is well incorporated. Cook for 5 mins stirring once
4

Add pork stir till everything is incorporated. cook 5 mins stirring once
5

Add veggies (I used zucchini, yellow squash, mushrooms and onions use what you like) stir. Cook 5 mins stirring once
6

Add sweet chilli, teriyaki sauce and oyster sauce (use sparingly the oyster sauce is strong) cook 5 mins or till all moisture is evaporated
7

Add salt (probably wont need much) and pepper to taste