Add butter to kadai.

1/3 spoon balck pepper powder. some chat masala, saute well.

Add some chopped mint leaves, add 2 boiled egg, fry it till golden brown, bring it from kadai and keep aside.

Add 1 tsp butter and fry 2 pav with it.

Then Arrange it in a plate, and apply maggie masala sauce and then put onion and capsicum sprinkle some salt on that add half fried egg add a slice tomatoes, add another half fried egg and close it with the help of toothpick.

And add 2 mint leaves to cover the toothpick...

Happy cooking..😊