Egg Fried Rice / Thai Style Serving

Name: Egg Fried Rice / Thai Style Serving
Total time: 600 s
Yield: 1 serving
Cuisine: American
Ingredients: 2/3 cup cooked jasmine rice; 1/3 tsp black pepper; 1 tsp sugar; 1 clove garlic / finely chopped; 1/3 tsp salt; 2 bunch spring onion,one chopped ,one use as side when serv; 2 eggs ,one fried,one to scramble in fried rice; 1 tbsp chopped red,yellow bell pepper ,carrot,just for color the dish,not much; 1 tsp vegetable oil to fried; 1 1/2 tsp sesame oil

Kanya @cook_3472718

Chiang Mai, Thailand

Easy Thai Fried rice ,single serving ,with side of seasoning fish sauce ,lime sliced and spring onion :)

Kanya @cook_3472718

Chiang Mai, Thailand

Easy Thai Fried rice ,single serving ,with side of seasoning fish sauce ,lime sliced and spring onion :)

Saved

Ingredients

10 mins

1 serving

2/3 cupcooked jasmine rice
1/3 tspblack pepper
1 tspsugar
1 clovegarlic / finely chopped
1/3 tspsalt
2 bunchspring onion,one chopped ,one use as side when serv
2eggs ,one fried,one to scramble in fried rice
1 tbspchopped red,yellow bell pepper ,carrot,just for color the dish,not much
1 tspvegetable oil to fried
1 1/2 tspsesame oil

Saved

Steps

10 mins

1

On nonstick pan or wok ,heat vegetable oil on medium heat ,add garlic and chopped pepper,carrots ,stir until garlic turn lightly brown
2

Crack 1 egg into pan ,scramble ,let it set for half minute,move all up to one side of the pan
3

Add rice,seasoning,stir to mix,volume up to high heat ,quickly stir ,or toss rice and all ingredients,its done when your rice must not stick to pan ..about 1 mins approximately,add chopped spring onion,heat off
4

To serve in Thai Style a la carte menu,serving for one person,side the plate with seasoning fish sauce ,cucumber,spring onion stalks,a sliced of lime :)

Saved

Cooksnaps

Saved

Kanya @cook_3472718

on June 26, 2014 14:13

Chiang Mai, Thailand

Tough girl i am ...I love to cook in my open small kitchen with one old style stove ,love to cook with charcoal and old style equipments ,love classic good food :),i'm from Chiangmai,Thailand ..cooking tasty Italian dishes for strangers in the restaurant..cooking great Thai food for family ..cook for myself hardcore unseen Thai dish haha..loaded sense of humor person and friendly ,sure generous :)

Steven Israel @cook_22648701

April 23, 2020 20:56

I was in Nacornratisima (Korat) in 1966 and the dish I remember tasted a little different. back then people thought Chiangmai was a different country. ha ha

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Egg Fried Rice / Thai Style Serving

Egg Fried Rice / Thai Style Serving

Ingredients

Steps

Cooksnaps

Comments (2)

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