Quick but tastey spaghetti

Name: Quick but tastey spaghetti
Total time: 1800 s
Yield: 6 servings
Cuisine: American
Ingredients: 1/2 packages angel hair pasta; 1 jar of favorite tomatoe,garlic,onion pasta sauce.; 1/2 large white onion; 1 Roma tomatoe; 1 tsp minced garlic; 1 tsp salt; 1 tsp black pepper; 1 cup Colby jack shredded cheese; 2 tbsp Heinz 57 steak sauce; 2 tbsp butter; 1 tbsp oil; 1 lb ground beef; 1 favorite frozen garlic bread

jaime Hammock @cook_2839358

Quick but tastey spaghetti

jaime Hammock @cook_2839358

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Ingredients

30 mins

6 servings

1/2 packagesangel hair pasta
1jar of favorite tomatoe,garlic,onion pasta sauce.
1/2large white onion
1Roma tomatoe
1 tspminced garlic
1 tspsalt
1 tspblack pepper
1 cupColby jack shredded cheese
2 tbspHeinz 57 steak sauce
2 tbspbutter
1 tbspoil
1 lbground beef
1favorite frozen garlic bread

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Steps

30 mins

1

Preheat oven for garlic bread normally 450. Cook as directed
2

Fill large pot with water and turn on high heat. Add 1 tablespoon oil. Once boiling add angel hair pasta and boil 15 minutes or untill done
3

Open jar and put into saucepan on simmer
4

Cup up onion and tomato.
5

Add ground beef,onions,tomatoes,garlic,salt,pepper and steak sauce to pan. Mix and cook for 15 minutes untill no pink. Drain then add mixture to pasta sauce
6

Once noodles are done drain and return to pot. Add 2 tablespoons of butter to noodles and stir
7

Add pasta sauce mixture to noodles then top with cheese. Serve with garlic bread and eat up!!

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Cooksnaps

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jaime Hammock @cook_2839358

on November 25, 2014 23:43

I love cooking and baking. It's what brings a smile to my face . I enjoy entertaining family and friends. Life to short not to love,smile and enjoy great food and drinks with great company