Bruschetta

Name: Bruschetta
Cuisine: American
Ingredients: 1 packages grape tomatoes chopped; 2 clove garlic pressed; 3 large fresh basil leaves roughly chopped; 2 tsp parmesan cheese shredded; 3 small olive oil, extra virgin; 1 tbsp balsamic vinegar; 1 baguette sliced and toasted

cdkaleczyc @cook_3171763

Bruschetta

cdkaleczyc @cook_3171763

Saved

Ingredients

1 packagesgrape tomatoes chopped
2 clovegarlic pressed
3large fresh basil leaves roughly chopped
2 tspparmesan cheese shredded
3 smallolive oil, extra virgin
1 tbspbalsamic vinegar
1baguette sliced and toasted

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Steps

1

Combine all ingredients except for olive oil and baguette. Mix well let rest at room temperature.
2

In the meantime take your sliced baguette and drizzle with the olive oil toast in the oven at 350°F for approximately 5 minutes.
3

Stack your toasted baguette on a serving plate along with a large ramekin of the bruschetta.