Phoenix and Dragon

Name: Phoenix and Dragon
Yield: 2 servings
Cuisine: American
Ingredients: 6 oz shrimp; 1/4 cup Heinz ketchup; 1/4 cup green peas; 1/4 cup chopped celery; 1/4 cup onion, chopped; 1/4 cup sugar; 1/4 cup cider vinegar; 1/4 cup water; 2 tbsp cornstarch; 1 tbsp minced garlic; 1 tbsp soy sauce; 1 tbsp Shaoxing wine; 1/4 tsp ginger paste; 1/4 tsp red pepper flakes; 1 boneless and skinless chicken breast or thigh; 1/4 cup milk; 1/4 cup flour; 1 tsp cornstarch; 1/2 tsp white pepper; 2 tbsp Shaoxing wine; 2 tbsp Chinese black vinegar; 3 tbsp Heinz ketchup; 3 tbsp sugar; 1 tsp hot chili oil; 2 tbsp water; 2 tsp soy sauce; 1/4 tsp sesame oil; 1 tsp minced garlic; 1 tbsp cornstarch; 1/2 tsp red pepper flakes or Thai chili pepper dried

skunkmonkey101 @skunk_monkey101

Dover, Florida

#mycookbook. This is one of my favorite dishes at the American Chinese restaurant I go to.

skunkmonkey101 @skunk_monkey101

Dover, Florida

#mycookbook. This is one of my favorite dishes at the American Chinese restaurant I go to.

Saved

Ingredients

2 servings

Dragon, Peking style shrimp
6 ozshrimp
1/4 cupHeinz ketchup
1/4 cupgreen peas
1/4 cupchopped celery
1/4 cuponion, chopped
1/4 cupsugar
1/4 cupcider vinegar
1/4 cupwater
2 tbspcornstarch
1 tbspminced garlic
1 tbspsoy sauce
1 tbspShaoxing wine
1/4 tspginger paste
1/4 tspred pepper flakes
Phoenix, General Taos chicken
1boneless and skinless chicken breast or thigh
1/4 cupmilk
1/4 cupflour
1 tspcornstarch
1/2 tspwhite pepper
2 tbspShaoxing wine
Phoenix sauce
2 tbspChinese black vinegar
3 tbspHeinz ketchup
3 tbspsugar
1 tsphot chili oil
2 tbspwater
2 tspsoy sauce
1/4 tspsesame oil
1 tspminced garlic
1 tbspcornstarch
1/2 tspred pepper flakes or Thai chili pepper dried
1/2 tspwhite pepper
1/4 cupShaoxing wine
1/4 tspginger paste
1/2 tspfinely chopped onion
garnish
1/2large naval orange

Saved

Steps

1

General Taos chicken: cut chicken into bite sized pieces mix everything but milk and flour in the Phoenix chicken ingredients let marinate for 15 minutes.
https://cookpad.wasmer.app/us/recipes/337596-skunkmonkeys-general-taos-chicken

Skunkmonkey's General Taos chicken
2

Mix flour and milk make a batter. Coat each piece of chicken, and fry. When done set onto paper towels. Then mix your ingredients for Phoenix sauce except cornstarch and water.
3

Bring sauce to simmer for 3 minutes now mix the cornstarch and water. Then add to sauce stirring constantly till thickens, add your chicken stir well, coating each piece, and set aside
4

Dragon: heat oil add onions and celery cook stirring constantly, for 4 minutes. Now mix all but the green peas shrimp, cornstarch, and water bring to simmer
5

Add shrimp stir in, mix water and cornstarch, add peas stir in the cornstarch solution stirring constantly till thickens
6

Garnish with orange arranging in the center of two Dragon and Phoenix slice thin and slice each slice in half in center enjoy.
7

Serve, I hope you enjoy!

Linked Recipes

Skunkmonkey's General Taos chicken

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Cooksnaps

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skunkmonkey101 @skunk_monkey101

on September 16, 2014 10:24

Dover, Florida

This picture is me and my oldest daughter. I love Asian, Mediterranean, and Southern food.I hope you enjoy my recipes, if you have any questions please ask. The app only allows so many followings, they put a limit on how many we can follow I have reached my limit. If it wasn't there I would follow back everyone, sorry....

Keywords

Chilies Onion Pea Chicken Breast Ginger Thigh Shrimp Pepper Celery Chicken Soy Orange Garlic Wine

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Phoenix and Dragon

Phoenix and Dragon

Ingredients

Steps

Linked Recipes

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