Lulu's Fried Cabbage And Noodles

A delicious traditional Polish dish, that my Mother always made for me at home. This comforting recipe can be served with pan fried pork chops, smoked sausage or kielbasa. Pierogies make an excellent substitute for egg noodles!
Lulu's Fried Cabbage And Noodles
A delicious traditional Polish dish, that my Mother always made for me at home. This comforting recipe can be served with pan fried pork chops, smoked sausage or kielbasa. Pierogies make an excellent substitute for egg noodles!
Steps
- 1
Boil pot of water add noodles and cook for about 8 minutes. Drain.
- 2
Melt butter in skillet on medium heat.
- 3
Add your cabbage and onion to your skillet
- 4
Brown cabbage and onions until tender. Add the sugar and salt and pepper to taste. Cook on medium until a nice golden color. About 30 minutes!
- 5
Add your egg noodles and brown about 15 minutes. Note: This is great if not better refried the next day with a bit of extra butter!
- 6
Enjoy!!!
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