Cut potatoes into cubes. Cut the green pepper into big chunks. And slice the turkey sausage.

Add a big spoonful of buttet a skillet. Let it melt. (After you add everything to the pan and its starts to cook, you may need to add more butter).

Add the green pepper and potatoes. Sprinkle some garlic powder and seasoning salt. Add the sausage to the pan and cook on medium stirring occasionally.

Cook until potatoes are cooked all the way through and Enjoy!