Edit recipe
See report
Share
Share

Ingredients

  1. 1Shredded chicken
  2. 1 canDiced tomatoes
  3. 1Diced onion
  4. 1Serrano pepper
  5. 1as needed Cumin + Chili powder
  6. 3 cloveGarlic
  7. 4 cupChicken broth
  8. 1 canBlack beans - rinsed
  9. 4unit Tortillas

Cooking Instructions

  1. 1

    Sautee onion with pepper and spices

  2. 2

    Blend mixture with tomatoes in blender

  3. 3

    Combine with chicken, beans and chicken stock and bring to simmer in pot

  4. 4

    Heat .5 cup oil in skillet and Sautee thin tortilla strips until crispy

  5. 5

    Garnish soup with sour cream, shredded cheese, parsley, limes and tortilla strips

Edit recipe
See report
Share
Cook Today
Christina Landers Thompson
on
Pacifica, California

Comments

Similar Recipes