Steps
- 1
Prepare samosa and nimki as per the links given in hyperlink,in the statement above
- 2
In the serving plate put samosa, nimki and cooked chole as shown in the image.
- 3
Add thinly sliced onion or chopped onion as per your choice in the same plate.
- 4
Drizzle curd above the ingredients.
- 5
Add green and tamarind chutney as shown in the image.
- 6
Add sev namkeen above all the ingredients and serve it, you can add some chopped coriander leaves as well.
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