Gajar Halwa
Carrots have ample amount of beta carotene . They are very good anti oxidants. Gajar Halwa is a favourite winter dessert of most Indians.
Gajar Halwa
Carrots have ample amount of beta carotene . They are very good anti oxidants. Gajar Halwa is a favourite winter dessert of most Indians.
Open in Cookpad AppSteps
- 1
Wash and grated carrots.
- 2
Heat a heavy bottomed pan. Add ghee and grated carrots. Stirfryup for 10 minutes
- 3
Add milk and cook on medium heat. Stirring continuously till milk iscompletely absorbed.
- 4
Add cashew powder and sugar
- 5
Add Elaichi powder and cook till dry.
- 6
Remove from heat and serve right away. Sprinkle cashews and pistas. To make it more richer you can add some rabri on top.
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