Steps
- 1
Spread mint chutney on bread on both sides and put cheese slice on it cut it in triangle shape
- 2
Take a bowl and put eggs with finely chopped onion and tomato and green chilli coriander with spices mix it well
- 3
Take a nonstick Tava put some butter on it dip the bread in the batter and cook on Tava
- 4
After cooking Half add some butter and cook from both sides now cheesy egg sandwich with stuffing mint chutney is ready
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