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Paneer gobhi kebab
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A picture of Paneer gobhi kebab.

Paneer gobhi kebab

Madhuri Singh
Madhuri Singh @cook_9620683

Paneer gobhi kebab

Madhuri Singh
Madhuri Singh @cook_9620683
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Ingredients

  • 1 cupgrated paneer
  • 1gobhi
  • 1onion chopped
  • 4potatoes boiled and mashed
  • to tastesalt
  • 1 tspturmeric powder
  • 1 tspchilli powder
  • 1 tspchaat masala
  • 1 pinchgaram masala
  • 2 tspcorn flour
  • oil
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Steps

  1. 1

    Boil some water and keep gobhi in it for 3-4 min... keep it out

  2. 2

    Grated paneer and gobhi add boiled potatoes corn flour and all spices

  3. 3

    Make a smooth dough...make small balls flattened it.

  4. 4

    Take a pan add some oil keep the kebabs on it...make them brown from both sides....serve with lemon sauce chutney

    A picture of step 4 of Paneer gobhi kebab.
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Madhuri Singh
Madhuri Singh @cook_9620683
on November 22, 2017 17:55

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