Baked Mixed Veg Paneer Cheesy Braided Bread

#Baking
#Post_3
This super awesome super healthy bread is an one stop solution for kids lunchbox. You can fill it with anything...both veg and non veg. Kids just love eating these breads. Can be a star of any birthday party.

Aparajita Dutta @cook_9630376

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Ingredients

Serves 4 people

200 gmAll purpose flour
2 tbspSugar
2 tspActive dry yeast
150 gmLukewarm milk
3 tbspOil
1 tspSalt
for filling
3 cupsChopped mix veg of your choice
1 tspGarlic chopped
1 tspGinger crushed
4 tbspOnion chopped
1 tspSoya sauce
1/4 tspVinegar
3 tspTomato ketchup
1 tspBlack pepper powder
to tasteSalt
to tasteChopped green chilli
1 cubeGrated cheese
Chopped coriander leaves handful
4 tspPizza seasoning
1/2 tspOregano
150 gmPaneer
2 tbspOil
Sesame seeds for garnishing

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Steps

1

Add sugar and Lukewarm milk 50 gm with active dry yeast and keep covered for 10 minutes.
2

In another big bowl add maida, salt, oil, 1 tsp pizza seasoning and the activated bubbly yeast mix.
3

Keep in a warm place for 2 hours for proving.
4

Knead for 10 minutes to form a smooth dough. Add 100 gm more milk.
5

Meanwhile make the filling.
6

Heat oil in a pan.
7

Add ginger, garlic and saute.
8

Now add onion and again saute until translucent.
9

Now add the veges, sauce, salt, pepper and paneer and cook for 4 minutes.
10

When the veges are soft add the paneer, coriander, oregano and pizza seasoning. Stuffing is ready.
11

After 2 hours the dough will double in volume.
12

Take out 4 parts from the dough.
13

Roll like a roti. Cut according to the picture.
14

Now place the filling in the centre.
15

Now start folding according to the picture.
16

Brush with milk.
17

Sprinkle some sesame seeds over it.
18

Preheat oven to 180C for 10 min.
19

Bake for 20-25 min or nice golden from top.
20

Serve hot with ketchup.