Steps
- 1
Sabse pehle gazar ko chhilkr dhokr kaddukas kar le
- 2
Jaggery ko bhi kaddukas kar le ya sakkar le lijiye
- 3
Ab gas par kdayi grm hone par ghee dale
- 4
Ghee gram ho jaye fir kaddukas kiya huaa gazar dal kar mix kar ke 3-4 minuts dhkkr pakaye
- 5
Ab jaggery ya sakkar add karein
- 6
Fir mava or Kate huye dry dal kar ghee chhodne tak paka le
- 7
Ready he aapka jaggery sweetness voila yummy gazar ka haluwa plating karein upar se mava or dry fruits se garnish kar serve karein
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