Matar Pulao
In PRESSURE COOKER
Steps
- 1
First wash RICE and soak it for 1 hour.
- 2
After hour drain the water.
- 3
Heat COOKER add 1 TBS ghee.
- 4
When ghee melts add HING.
- 5
Add WHOLE SPICES and saute it for 1 minute on slow flame.
- 6
Now add PEAS and mix it well.
- 7
Cook it for 2 minute.
- 8
Now add soaked RICE and mix it.
- 9
Add salt
- 10
Add BLACK PAPER POWDER and mix it.
- 11
Add 1 + 3/4 CUP WATER and mix it well.
- 12
Bring it to boil
- 13
Now close the lid and take 2 whistle on high flame.
- 14
After 2 whistle switch off the flame and cool down.
- 15
Serve hot.
- 16
Https://youtu.be/tMhBS4z3iD4
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