Carrot kheer

Name: Carrot kheer
Cuisine: Indian
Ingredients: 1/2 lt milk; 1 Tsp ghee; 200 gms carrot; 3 tbsp sugar; 1/2 cardomom powder; 3 tbsp Pistachios and almonds

Babita Kothari @cook_9748727

#anniversaryy#post1
In winters....
Carrots are available in abundance so use it as much as you can ...it's healthy..tasty..and good for eyesights..

Babita Kothari @cook_9748727

#anniversaryy#post1
In winters....
Carrots are available in abundance so use it as much as you can ...it's healthy..tasty..and good for eyesights..

Saved

Ingredients

1/2lt milk
1 Tspghee
200 gmscarrot
3 tbspsugar
1/2cardomom powder
3 tbspPistachios and almonds

Saved

Steps

1

Gajar ki kheer ke liye
Reduce 1/2lt milk for ten to fifteen minutes and in another pan put 1 tsp ghee 200gms of grated gajar and saute for 5 mins, add this into the milk, sugar 3tbsp,1/tsp of cardamum powder and almonds and pistachios as needed cook for 5 mins...
Serve hot or cold.....
Enjoy.....