
christmas buttered rum
helaine blake @cook_3364098
Steps
- 1
cream toegther:
- 2
butter, brown sugar, powdered sugar, nutmeg and cinnamon
- 3
blend into softened ice cream. divide into 4 cup freezer containers seal and freeze
- 4
to serve:
- 5
spoon 2-4 tablespoons ice cream mixture into each mug. add 3 tablespoon (1shot) rum (Meyers dark rum) and 1cup boiling water. microwave till bubbly serve with whip cream
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https://cookpad.wasmer.app/us/recipes/377989










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