Moong daal cheela
Anniversary
Steps
- 1
Daal ko 3-4 Hours ko soak kar le or phir mixi mein green chilli daal kar smooth paste bana le.
- 2
Ab ak tawe ko gram Karein or usspar oil lagaye.
- 3
Moong daal paste mein salt or ginger paste daal kar ache se mix kar le.
- 4
1 tbsp daal ka paste tawe par daal kar acche se falaye or sikne de.
- 5
Jab ak taraf se Sikh jae to dusri taraf palat kar oil laga de.
- 6
Ab uss par paneer ke bhuji falaye or fold kar ke plate mein nikaal le.
- 7
Cheelo ka maja le.
- 8
Paneer bhuji ki recipe mari issi cookpad link mein mil jae gi app ko.
Similar Recipes
More Recipes
-

chef Nidhi Bole
-

Yesha recipes
-

Bhavnaben Adhiya
-

Muniswari.G
-

Monika Jain
-

Muniswari.G
-

Dave Vishakha
-

Honey Garlic Chicken - Slow Cooker
Christina
-

Angela
-

skunkmonkey101
-

Orangey Bread Pudding with Streusel Topping
StephieCanCook
-

skunkmonkey101
-

Mukti Sahay
-

gchomba -

Siddhi Gangwani
-

Priti agarwal
-

Sanchita Mittal
-

Njoki Mutugi -

Geeta Gambhir -

Jayashree Mallick
-

Mix veggies idli stuff with potatoes
Nidhi Ashwani Bhargava
-

Hem Lata Srivastava
https://cookpad.wasmer.app/us/recipes/3800672











Comments