Steps
- 1
Kadahi me oil garam karke usme hing or jeera dale
- 2
Fir sab sab kati hui sabjiyon ko daal kar hilaye
- 3
Sabjiyon me namak,mirchi or haldi daale
- 4
Or sabjiyon ko pakne de
- 5
Pressure cooker me chawal or pani daal kar 1 sity bulaye
- 6
Sabjiyon ke pak jane par gas band krde
- 7
Cooker khole or usme sabjiya daal kar ache se mila de
- 8
Upar se garam masala daale
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