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Pav bhaji
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A picture of Pav bhaji.

Pav bhaji

Nikita Kathuria
Nikita Kathuria @cook_9702843
Delhi

#anniversary #post114

#anniversary #post114

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Pav bhaji

Nikita Kathuria
Nikita Kathuria @cook_9702843
Delhi

#anniversary #post114

#anniversary #post114

Read more
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Ingredients

  • 2chopped capsicum
  • 1/2 cuppeas
  • 3boiled and mashed aloo
  • 3 tbsppav bhaji
  • Salt
  • 3chopped onion
  • 3chopped tomato
  • 3green chilli chopped
  • 150 gmbutter
  • 2 tspginger garlic paste
  • 2 tsphara dhania
  • 2 tsplemon juice
  • 1 packetpav
  • 1 cupGreen chutney
  • Round onion
  • Red colour
  • 100 gmChopped paneer
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Steps

  1. 1

    Take a pan add capsicum..peas..bhuno for 5 min..add tomato and mashed aloo..salt and pav bhaji masala.. saute fir 5 min.

  2. 2

    Now mash it and keep aside..

  3. 3

    Now take a kadayi add butter and oil..add chopped onion.. hara dhania and red colour mix it well..

  4. 4

    Salt..pav bhaji masala.. red chilli powder..mix it well..now add bhaji.. and mix it well

  5. 5

    Now add 1 cup water.. boil. the bhaji.. add paneer..hara dhnia..

  6. 6

    Heat the tawa add butter and hara dhnia and add pav..

  7. 7

    Serve with green chutney and onion roundles..

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Nikita Kathuria
Nikita Kathuria @cook_9702843
on December 09, 2017 14:08
Delhi
i have a fb page.. plz like n share guys..https://www.facebook.com/SpicesOfLifebynikita/you tube channel also.. plz subscribe for recent videoshttps://www.youtube.com/channel/UC-JM9h1QhhTalT86EBr7vAw
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