Paneer pakora

Name: Paneer pakora
Yield: 4 servings
Cuisine: Indian
Ingredients: 1 cup besan (gram flour); 1/2 cup suji; 250 g fresh paneer long piece; to taste Salt; 1 tsp chilli powder; 1 tsp dhania powder; 1 tsp zeera; 1 pinch hing; 1/2 tsp amchur powder; 1/2 tsp garam masala; 2 tsp green chilli and ginger paste; Coriander leaves finely chopped; Oil for frying; 1 tsp chat masala

Asha Sharma @cook_9679944

# Anniversary

Asha Sharma @cook_9679944

# Anniversary

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Ingredients

4 servings

1 cupbesan (gram flour)
1/2 cupsuji
250 gfresh paneer long piece
to tasteSalt
1 tspchilli powder
1 tspdhania powder
1 tspzeera
1 pinchhing
1/2 tspamchur powder
1/2 tspgaram masala
2 tspgreen chilli and ginger paste
Coriander leaves finely chopped
Oil for frying
1 tspchat masala

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Steps

1

Ek deep bowl mein besan suji or sare ingredients ko achhe se mix karein.
2

Lukewarm water se ghol ready karein.
3

Ghol bhut thik nahi hona chahiye.
4

Paneer ke pieces ghol mein dip karein or hot oil mein kurkure hone tak fry karein.
5

Garnishing with coriander leaves.
6

Garma garam paneer pakora ready hai.chat masala dal ke teekhi chutney se or sauce ke sath khaiye or khilaye.
7

Thanks to all