Steps
- 1
Cut meat into small pieces and add some amount of water and salt and boil to cook
- 2
Cut 1 small onion and 2 big size tomatoes
- 3
After meat is ready put onions into the same sufuria containing it and add 3 table spooncooking oil and stir until its golden brown.
- 4
Add tomatoes and stir
- 5
After stirring for sometimes, add peeled potatoes
- 6
Add one cup of water add boil to cook
- 7
When the food is ready, serve while it's still hot!
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