Paneer mazedaar
Steps
- 1
Grind onion with ginger garlic and green chilli
- 2
Blanch tomato remove the cover grind it along with coriander leaves
- 3
Heat a pan add oil crackle cumin seeds,bay leaves khade garam masale
- 4
Add onion paste in it and saute it for few minutes.add all spices and salt
- 5
Add tomato paste saute it little till oil starts leaving pan
- 6
Add water in it
- 7
Add cubed paneer in it.
- 8
Garnish with malai and coriander leaves
Similar Recipes
More Recipes
-

Barnali Debdas
-

Swaminathan.V
-

High Protein Cottage Cheese Breakfast Boats 🧀🍳
OnlyProven Recipes
-

Ruby Red Refreshment 💎🍷(Anar Ki Shikanji)
Alka Bhandari
-

Kulsoom Bukhari
-

Oats Rava Idli (Oats Semolina Idli Steamed in Microwave Oven)
Swati Ganguly Chatterjee
-

Ruchi Agarwal
-

Creamed Peas (and sometimes carrots)
StephieCanCook
-

Amber
-

Katie
-

Ground nut stew (Ndengu ya Njugu)
Brian Omondi
-

SizakeleD
-

A Chef and A Mom
-

Sweet potato porridge (for babies/toddlers)
A Chef and A Mom
-

Nipi Arora
-

Aanchal -

Vrinda Idnani
-

Kaur Jass
-

Beckie Becky
-

Geetanjali
https://cookpad.wasmer.app/us/recipes/3829994












Comments