Traditional home made chicken curry
Yummyyyy
Cooking Instructions
- 1
In a pan took some oil. In hot oil add bay leaf, cradamom, cinnamon. add the chicken and fry it until water goes off from it. (Med heat)
- 2
Take out the chicken in a bowl or plate.
- 3
Add some more oil in the pan and heat it. Add chopped onion and fry it well. When it turns into golden in color add red chilli powder, turmeric powder, coriander powder & 2 tb spn salt (as pr the taste) and cook it for 5 mins. (med heat)
- 4
Add fried chicken & desi ghee and mix it well. Cook it for 5 mins. (Med heat)
- 5
Add ginger garlic paste and cook it for 2 mins. Now add chopped tomato and cook it for 5 more mins. (Med heat)
- 6
Add yogurt and mix it well and cook it for 10 mins.
- 7
Add 1/2 cup water and add chicken masala, garam masala and 1/2 tb spn salt and mix it. Cook it for 10 mins.(med heat)
- 8
Now switch off the gas. Add chopped coriander leaves.
- 9
Chicken curry is ready to eat.
Cooksnaps
Did you make this recipe? Share a picture of your creation!
Similar Recipes
-
-
-
-
-
-
Chicken curry Chicken curry
#FoH#Favourite_recipe#Post_no.1#Chicken curry#ilovecooking
-
Chicken curry Chicken curry
Curry, white rice and green chillies make the best combo. I made this for my family during lockdown.
-
Healthy Chicken Curry Healthy Chicken Curry
I used a lot of curry powder to get that strong taste and a bunch of bird's eye chilli for an extra kick.
-
-
Chicken curry Chicken curry
I ate this chicken prepared by a friend from Mozambique. I enjoyed it and wanted to try it myself. It tastes good if you are a fan of African cuisine.
-
Chicken curry Chicken curry
A yummy curry,that is mouth watering and easy to make.Chicken is really liked by everyone in my family.So i keep trying different variations.This is my all time favourite curry,goes well with steamed rice as well as roti.
Yummy Tummy
More Recipes
Comments