Steps
- 1
Cook sausage according to package directions, keep warm.
- 2
Cook the rigatoni according to directions, keep warm.
- 3
In a large pan, place olive oil and garlic, saute lightly for 30 sec. add peppers and cook until crisp.
- 4
Combine cooked sausage and pasta sauce with peppers and heat until warm.
- 5
Mix with pasta or serve seperatly.
- 6
Sprinkle with parsley and parmesan cheese.
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