Namkeen Sevaiyan Recipe
It is my one of favorite quick snacks :) It is too much healthy & easy to make.
Namkeen Sevaiyan Recipe
It is my one of favorite quick snacks :) It is too much healthy & easy to make.
Cooking Instructions
- 1
Firstly roast sooji vermicelli if you then are not roasted.
- 2
Heat 1 teaspoon oil in kadhai or pan and roast 1.5 cup vermicelli till they turns to light golden brown, dont overcook it otherwise they will start burning and turns to black.
- 3
Now remove roasted vermicelli in a plate and again heat 1 tablespoon oil in pan.
- 4
Add sliced onion in oil and roast till they turns to golden brown.
Add all chopped vegetables in pan and cook it for 4-5 minutes or till they become soft, you can add or remove any vegetable of you choice from above mentioned vegetable list. - 5
Add cumin seeds powder and chopped tomatoes, cook everything for more 2-3 minutes.
- 6
Now add 1/2 teaspoon red chilli powder, 1/2 teaspoon turmeric powder and salt as per taste.
- 7
Add 2 cup water in it with roasted vermicelli, you can adjust the quantity of water if required.
Cook vermicelli on medium flame for more 5-7 minutes and till seviyan perfectly cooked.Switch off the flame and serve delicious healthy sooji vermicelli with the garnishing of coriander leaves.
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