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Ripe plantain with ugba sauce
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A picture of Ripe plantain with ugba sauce.

Ripe plantain with ugba sauce

Lily
Lily @cook_8402696

I remembered my grandma's ugba sauce today.😁

I remembered my grandma's ugba sauce today.😁

Read more

Ripe plantain with ugba sauce

Lily
Lily @cook_8402696

I remembered my grandma's ugba sauce today.😁

I remembered my grandma's ugba sauce today.😁

Read more
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Ingredients

1 serving
  1. 4ripe plantain
  2. Salt
  3. 1/4 kgugba
  4. 3Fresh pepper
  5. leavesUtazi
  6. 1cksp Palmoil
  7. 1medium sized Onion
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Steps

  1. 1

    Cut the plantain and boil with salt for 10minutes.

  2. 2

    Wash and slice onion,fresh pepper and utazi leaves.

  3. 3

    Heat up the palmoil for 1minute,pour in onion and fresh pepper fry for 1minute and be stirring it.

  4. 4

    Add salt and pour in the ugba.stir and pour in the utazi leaves.

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Copied!

Lily
Lily @cook_8402696
on December 15, 2017 20:21

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