Imlli ki khatti meethi chutney (sauth)

Name: Imlli ki khatti meethi chutney (sauth)
Cuisine: Indian
Ingredients: 100 gm imli rat bhar pani MSI soak ki Hui; 1 teaspoon black salt; 2-3 teaspoon red chilli powder; 1 teaspoon bhuna zeera powder; 1 teaspoon black pepper powder; 5-7 launchlaunch; 10-15 kishmiss; 5-10 pieces kaju; 50-70 gm gur; 1-2 teaspoon garammasala; 1/2 teaspoon hing

Mukta Garg @cook_9528875

#dipsandsauces

Mukta Garg @cook_9528875

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Ingredients

100 gmimli rat bhar pani MSI soak ki Hui
1 teaspoon black salt
2-3 teaspoon red chilli powder
1 teaspoon bhuna zeera powder
1 teaspoonblack pepper powder
5-7launchlaunch
10-15kishmiss
5-10pieces kaju
50-70gm gur
1-2 teaspoon garammasala
1/2 teaspoonhing

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Steps

1

Rat bhar soak ki Hui imlli KO acchi tarah masala kar pulp bana kar chalni mail chaan le ab esmai sabhi masala add karein
2

Salt to taste + black pepper powder + black salt + red chilli powder + hingh + jeera + garam masala + kishmiss + kaju + laung ab ESE gas par this pani deal kar pakaye
3

Boil aane par gur add karein orr karib 25_ 30 minutes dheemi aanch par pakaye ab imlli ki sauth / khatti meethi chutney taiyyar hai ESE aap papdri chat,dahi bade bhel puri sec puri pani puri ya kisi bhi mixed Bhaiya ke saath enjoy kar sakte hai orr ESE aap one month take preserve rakh sakte hai
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