A picture of Kunde stew.

Kunde stew

Paula Netta @cook_7480103

I prepared this dish for my mother and brother yesterday

I prepared this dish for my mother and brother yesterday

Kunde stew

Paula Netta @cook_7480103

I prepared this dish for my mother and brother yesterday

I prepared this dish for my mother and brother yesterday

Saved

Ingredients

45minutes

3 servings

3 buncheskunde
1chopped onion
2large tomatoes
250 mlmilk
40 mlcooking oil
1 tspsalt

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Steps

45minutes

1

Chop kunde leaves and wash thoroughly and place in a sufuria
2

Add 1/2cup water and baking powder. Boil for around 15minutes
3

Drain all water
4

In a sufuria place onions and add cooking oil stir and after a minute add tomatoes.
5

Stir and cover for 3minutes then crash softened tomatoes
6

Add kunde as you stir and also add salt
7

Add milk and stir a little then cover for 3minutes
8

Turn off heat and serve with ugali.

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Cooksnaps

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Paula Netta @cook_7480103

on December 16, 2017 12:22

Nairobi

I love cooking and I want to make it an art.

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