A picture of Tomato, Basil, Parmesan Gnocchi.

Tomato, Basil, Parmesan Gnocchi

excalibur @cook_3305757

Very Healthy :-)

Very Healthy :-)

Tomato, Basil, Parmesan Gnocchi

excalibur @cook_3305757

Very Healthy :-)

Very Healthy :-)

Saved

Ingredients

20 mins

2 servings

500 gramsGnocchi
1Parmesan Cheese
1 canChopped tomatoes
1Green, Yellow, Red bell pepper
1 cloveGarlic
1 packagesBasil
1/2Red Onion
350 gramsPasta Sauce
3 tbspOlive oil

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Steps

20 mins

1

Chop peppers, basil & onion
2

Boil saucepan of water then add Gnocchi, then heat on medium for 6 mins
3

Add olive oil to pan on medium heat add garlic, peppers & onion. stir well for 5 mins
4

Drain gnocchi, return to saucepan & add pasta sauce, stir well.
5

Serve Gnocchi to plate, top with peppers, basil, onions. Sprinkle with parmesan chesse

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Cooksnaps

Saved

excalibur @cook_3305757

on January 01, 2012 00:00

Comments

Keywords

Red Onion Parmesan Red Bell Pepper Pasta Tomato Basil Cheese Garlic

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