Chocolate chip cookies

Name: Chocolate chip cookies
Cuisine: Kenyan
Ingredients: 170 gms sugar; 200 gms butter /blueband; 2 eggs; Few drops vanilla essence; 370 gms flour; Pinch salt; 4 g baking soda /bicarbonate; 170 gms cashew nuts(optional); 340 gms dark chocolate

Brian Nickolas Kariuki @btrain14

Kahawa Sukari

A little bit of chocolate goes a long way to sooth the body and mind try this simple recipe and be amazed how fast they go

Brian Nickolas Kariuki @btrain14

Kahawa Sukari

A little bit of chocolate goes a long way to sooth the body and mind try this simple recipe and be amazed how fast they go

Saved

Ingredients

170 gmssugar
200 gmsbutter /blueband
2eggs
Few drops vanilla essence
370 gmsflour
Pinchsalt
4 gbaking soda /bicarbonate
170 gmscashew nuts(optional)
340 gmsdark chocolate

Saved

Steps

1

Cream sugar and butter together, add the eggs and vanilla essence
2

Sift flour and Baking soda together then mix into the butter and assault, stir in the nuts and roughly chopped chocolate
3

Divide paste equally
4

Roll into sausage shape in cling film then freeze
5

Cut into slices when still hard
6

Place the cookies in a greased baking tray and bake at 160degrees until a beautiful golden brown.
7

Note, the cookies should be sticky in the middle and just slightly brown on the edge.