Methi ke Laddu

Name: Methi ke Laddu
Cuisine: Indian
Ingredients: 400 gm Methi ka atta; 250 gm gehu ka barik roti ka atta; 250 gm sukha copara(coconut); 400 gm Bavad gond; 1.5 kg Gur; 1 kg Ghee; 100 gm sunth powder; 100 gm ganthoda powder; 50 gm cashewnut; 50 gm almond; 50 gm Khaskhas

Bharti Khatri @cook_9216247

Ye laddu bahot hi healthy aur winter me hone wali bimariyo se dur rakhata he aur kamardard aur hathaur pav ke jodo ke darad se bhi dur rakhata he..diabetes ke patient ko bhi labh karake he..Winter Special Methi ke Laddu

Bharti Khatri @cook_9216247

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Ingredients

400 gmMethi ka atta
250 gmgehu ka barik roti ka atta
250 gmsukha copara(coconut)
400 gmBavad gond
1.5 kgGur
1 kgGhee
100 gmsunth powder
100 gmganthoda powder
50 gmcashewnut
50 gmalmond
50 gmKhaskhas

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Steps

1

Gond ko mixer me barik pees le
2

Yesa barik pees le.
3

Ab gond ko chhani se chhan le.
4

Sab samgri taiyar kar le. Kaju aur badam ko barik karale. Gud ko bhi barik karale.
5

Kaday me 2 table spoon jitana ghee garam karake usame gehu ka Atta thoda sa pink hone tak sik le.
6

Ghee garam karein bade bartan me ya kaday me.
7

Ghee me gud dalake pighal ne de.
8

Ese gud pighal Jaye to kaday ko ges off karake niche utarle.
9

Ab usame barik kiya gond mix karein.
10

Ab ghisa hua coconut mix karein
11

Barik kiya Almond mix karein.
12

Barik kiya cashewnut mix karein.
13

Khaskhas mix karein.
14

Sunth powder mix karein.
15

Ganthoda powder mix karein.
16

Gehu ka sika Atta mix karein.
17

Ab last me Methi ka Atta mix karein.
18

Sab ache se mix karein.
19

Ese sare Laddu banale.
20

Sare Laddu banale.
21

Agar Apako jyada kadava nahi chahiye laddu to gehu ka Atta jyada le.