Grapes chutney
# dips & Sauces
Steps
- 1
Wash the grapes and cut them
- 2
Take Non-stick pan and put some ghee and grapes and stir well and cook at medium flame for two minute
- 3
Now add rock salt,pepper powder and two tbsp water,till grapes are cooked well
- 4
Add sugar Raisin, date after 10 minute and cook for 5 minute
- 5
Now grapes chutney is ready
- 6
This chutney you can serve with any falahari snacks
Similar Recipes
More Recipes
-

Shobha Deshmukh
-

Aloo Paratha (Stuffed Flatbread)
MJ's Kitchen
-

Swaminathan.V
-

Refreshing Summer Onion & Tomato Salad
Gurpal kaur Ubhi's {Heavenly Jewel Kitchen}
-

AllDay Meal
-

Emperor Nasi Goreng
-

Emperor Nasi Goreng
-

Dindin Saepudin
-

cook 1
-

Kung Pao Chicken (simple version)
Cindy C.R.
-

Poonam Singh
-

Poonam Singh
-

veena saraf
-

Chef KLP
-

Mukti Sahay
-

Nesibha Fernando
-

Chhaya Vipul Agarwal
-

Mukti Sahay
-

Chhaya Vipul Agarwal
-

Jayashree Mallick
https://cookpad.wasmer.app/us/recipes/3881615














Comments