Steps
- 1
Cut the radish and leaves
- 2
Pan me oil garam karke usme asafetida and cumin seed dale
- 3
Ab usme ajvien, garlic, green chilli ginger dalkar doh minute tak fry karein
- 4
Add radish and leaves and cook 4 minute
- 5
Mix red chilli powder,dry mango powder,salt and cumin seed
- 6
Thanda karke griend karle
- 7
Ready to serve
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