Steps
- 1
Preheat oven to 180°C.
- 2
Sift flour, baking soda, salt into a bowl. Mix in sugar.
- 3
In another bowl beat eggs. Stir in milk, butter and banana.
- 4
Mix quickly into dry ingredients, stirring until ingredients are just combined.
- 5
Spoon into a greased and lined loaf tin. Bake for 45-55 minutes. Leave in tin for 10 minutes before turning out onto a cooling rack.
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