Aloo Bhaaji

Name: Aloo Bhaaji
Total time: 1200 s
Yield: 4 servings
Cuisine: American
Ingredients: 2 tbsp oil; 1/2 tsp cumin seeds; 1/2 tsp mustard seeds; 1 tsp grated ginger; 5 slit green chillies; 1 tsp grated garlic; 10 curry leaves; 1/2 tsp tumeric powder; 3 boiled and peeled; 2 tsp chopped coriander for garnish

varunpaul @cook_3943532

This goes well with Indian breads like pooris, phulkas or chapati.

varunpaul @cook_3943532

This goes well with Indian breads like pooris, phulkas or chapati.

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Ingredients

20 mins

4 servings

2 tbspoil
1/2 tspcumin seeds
1/2 tspmustard seeds
1 tspgrated ginger
5slit green chillies
1 tspgrated garlic
10curry leaves
1/2 tsptumeric powder
3boiled and peeled
2 tspchopped coriander for garnish

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Steps

20 mins

1

Heat the oil in a pan, add the mustard seeds and cumin seeds.
2

When the seeds crack, add the ginger, garlic, green chillies and curry leaves.
3

Add the onions, tumeric and saute it till it gets soft.
4

Add the potatoes and smash it and cook on a low flame for a few minutes.
5

Garnish it with chopped coriander leaves and serve hot.